This is a great Paleo breakfast or lunch using the Paleo Stuffing Leftovers. Spicy, sweet and packed with vitamins and protein, this meal will keep you going for hours. Continue reading Turkey-Free Paleo Stuffing Leftovers for Breakfast or Lunch – Paleo Thanksgiving Part 5
A Tale of Two Paleo Crumbles:
- Apple Crumble with Crispy Almond Crumble
- Cherry Crumble with Buttery Pecan Topping
Each made with less than 15 minutes prep time.
So technically even raw, organic green beans are a legume and not totally, 100% purist Paleo, but several researchers have determined that green beans aren’t matured legumes and contain little to none of the potentially inflammatory contents of mature legumes. Do your own google searching (I prefer Pub Med to Dr. Internet), and decide for yourself.
While we don’t eat green beans as a part of our every day Paleo lifestyle, we were 100% okay with adding a serving of these crunchy, sweet greens to our Paleo Thanksgiving. Continue reading 5 minute Blistered Green Beans-A Paleo Thanskgiving Part 3 with Semi Handmade
With just three simple ingredients, Paleo or not, you may never go back to that marshmallow version!
It’s that time of year, and if you’ve always wondered how to easily keep that stuffing in (or apples/onions/lemons), here is a quick and simple How To with photos! Continue reading How To Stuff and Truss a Turkey -Paleo Thanksgiving Part 1 with #Semi_Handmade